![]() ![]() Fucking up is part of our agency I think. Also, I feel like we can always learn from our failures, but we can’t learn from the failures we didn’t make (because we were too afraid to make them). I guess I’d rather try and fail then not try at all. ![]() When I’m afraid of something, I head right towards it because I know it’s not going to get easier by avoiding it, even though negative reinforcement is the most understandable defense mechanism there is. People can be such assholes when they’re trying to flex their moral education on you. I’m also afraid of people using my vulnerability in my writing against me. Not being able to write anything, or anything that feels good to me when I read it again later on. ![]() What scares you the most about the writing process? How do you combat your fears? Also, those foods can be so deeply satisfying on an emotional level and I’d want my fave author to experience joy so they know how I feel when I read their books. I’d probably make oko toast with avocado, homemade ramen, or kimchi jjigae because those things are hard to fuck up if you know what you’re doing and they also make you look more talented than you actually are in the kitchen. I’d cook for Haruki Murakami, Zadie Smith, Joan Didion, Tommy Orange, Karen Tei Yamashita, or Sandra Cisneros. If you could cook dinner for any author, dead or alive, who would it be? What would you make? ![]()
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